• Rocco Shop
• Casa Rocco
• Rocco Vineyard
• Vinification
• The Collection

Vinification

Produced with superior quality Prosecco DOC grapes, Rocco Venezia harvests manually in early September right at the end of the dry hot summer months; when the grapes have reached the ultimate ripeness from the soil, sun and unique climate. Resulting from the natural fermentation, Rocco wonderful sparkling wines are first made using the Charmat (autoclave) method of vinification and then for several more months in the bottle.